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To produce the best flour, water is not enough to turn the heavy stones. You need to know the times, the raw materials, the grain of the stone. And it is this deep knowledge that has allowed Mulino Bravi to obtain a different and very high quality flour.
The excellent quality of their flour depends on the rigorous selection of raw materials, because they use only organic ingredients from the surrounding area. So a very short supply chain, almost zero kilometers.
This renowned mill also boasts a wide range of biscuits and Cookies production, thanks to its four distinctive lines: Choco Cookies Bio, Duretti Bio, Cerchi Nel Mais Bio, Organic Corn in Milestone and their organic whole wheat flour Focaccia. Each line offers a unique and delicious experience, satisfying the tastes and needs of a wide range of consumers.